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4-01-2014, 00:27

The Everything Low-Fat, High-Flavor Cookbook, 2nd Edition

Category: E-Books

The Everything Low-Fat, High-Flavor Cookbook, 2nd Edition

The Everything Low-Fat, High-Flavor Cookbook, 2nd Edition
2008 | ISBN: 1598696041 | English | 320 pages | EPUB | 3 MB


Good fat. Bad fat. Trans fat. Eating a balanced low-fat diet has never seemed so complicated.

This cookbook makes it easy with 325 flavor-packed recipes anyone can master. No one will feel like they are sacrificing when they learn to make these delicious recipes: Nutty Chicken Fingers; Orange Beef and Broccoli Stir-Fry; Poached Cod with Spicy Buttermilk Sauce; Oven-Baked Fries; Risotto with Winter Squash; Lemon Meringue Pie; Peanut Butter Chocolate Bars; and more! This edition includes completely new material, such as 25 brand-new recipes, nutritional stats for all recipes, and recipes that all conform to new USDA standards

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